Matcha Chocolate Shake
By: Nibs and Greens
This Matcha Chocolate Shake is deceivingly good for you. With a little extra boost, a little extra greens, and a little extra chocolate, because why not?
SERVINGS: 2
TIME: 0 hrs, 15min
CATEGORY: Drinks
INGREDIENTS
- • 1 cup packed spinach
- • 1 cup non-dairy milk
- • 2 large frozen bananas
- • 2 tsp Aiya Culinary Grade Matcha
- • 2-3 medjool dates, pitted
- • ½ tsp vanilla extract
- • ¼ tsp cinnamon
- • 2 Tbsp raw cacao powder
DIRECTIONS
- 1. Blend everything except for the raw cacao powder in your blender until smooth.
- 2. Pour out half and set aside.
- 3. Blend the remaining half with the raw cacao powder.
- 4. In a jar, layer up your smoothie, alternating between the Matcha shake and matcha-chocolate shake.
- 5. Top with nibs, shredded coconut, chia seeds, or your favorite granola!
SHOP THE POST
To learn more about the Matcha used in this recipe, click on one of the product links below.
