Gingerbread Matcha Latte

By: It's Fork and Spoon

https://www.instagram.com/itsforkandspoon/


Gingerbread Matcha Latte

SERVINGS: 1 cup

TIME: 0 hrs, 15min

CATEGORY: Drinks

INGREDIENTS

  • • ¼ tsp ground cinnamon
  • • ¼ tsp ground ginger
  • • ⅛ tsp ground nutmeg
  • • ⅛ tsp ground allspice
  • • 1 packet Aiya Sweetened Matcha To Go
  • • 1½ cup milk of choice
  • • Toppings: whipped cream, Matcha powder, & mini gingerbread

DIRECTIONS

  • 1. Heat milk using a microwave or stovetop.
  • 2. Add cinnamon, ginger, nutmeg, allspice, and Sweetened Matcha To Go. Mix well, then froth for 5-10 seconds.
  • 3. Pour the drink into your favorite mug. Top with whipped cream, Matcha powder, & mini gingerbread!

SHOP THE POST

To learn more about the Matcha used in this recipe, click on one of the product links below.